This recipe is brought to you by my Mama, and the Texas belief that you can't start your day right without a hearty breakfast.
Batch #1: Savory
I was the only one who liked these, everyone else said they were too bland.
Mama: "Bren, you're used to eating stuff that doesn't taste like anything."
Dad: "It's good with syrup."
Sis: "I guess it's better than no pancakes at all."
Batch #2: Blueberry
These were the biggest hit. We all approved. Halfway through making the batch, Mama added cinnamon which made them even better. I ate the cold ones for the next couple days.
Batch #3: Raspberry
These were pretty tart and messy. They made a really good dessert. I also ate these cold for snacks for a few days afterward.
How to make your own:
-Beat the egg
-Blend in banana
-Mix in applesauce or yogurt or oil
-Mix in oat flour
-Add berries and/or cinnamon
-Cook on pan as you would any other pancake