Showing posts with label food withdrawl. Show all posts
Showing posts with label food withdrawl. Show all posts

Wednesday, January 25, 2012

Crying into my rice milk

What is this?! Why was it not invented 3 years ago?!



*sigh*


On a side note: Dear Ear Infection, this week really isn't good for me. Can we please reschedule your visit?

Sunday, November 7, 2010

I ain't missing you at all

PIE.



I. Miss. PIE.

And BBQ. I'd stalk & butcher a cow tomorrow, single handedly, if my doctor told me I could.



And donuts. 3 dozen. That's how many I'd sit down and eat. I doubt I'd come up for air, even. With sprinkles. So. Many. Sprinkles.



I also really miss Smirnoff Ice, particularly the Mandarin Orange and Green Apple varieties. (I recently got wind there is now a pineapple flavor! FML)

I miss being able to drive through any place I wanted, order whatever hit my fancy and spend less than 5 bucks.

And pre-packaged foods and microwave dinners. Oh to be able to shop once a month and be able to prepare a meal in 3-5 minutes with nothing to clean afterwards. Those were the days!

And ice cream. I would KILL for an Its-It. No seriously, I've yet to see someone eating one, but when that day comes, my cane WILL be re-purposed to bludgeon.



But none of that comes as a surprise. From the start I knew it would be tragic letting those things go. What I was not prepared for, however, were the things I thought I'd miss, and don't.

Got milk? Well I don't and I'm surprised by my utter lack of heart-pangs for my loss. I was a gallon to 2 gallon a week-er and yet, rice milk is doing me just fine. Sure, throwing back a box of rice isn't the same as chugging from the gallon, but other than that, I've made a painless transition and never looked back.

Cheese. Aside from ketchup and bbq sauce, I once covered everything in cheese. I don't really like many spices, can't stand salt and pepper, and don't trust any white sauces(alfredo, white gravy, horseradish, tarter, mayonnaise, hollandaise, sour cream etc.), so cheese was always my go-to. But, I guess when you aren't eating burgers, pizza, noodles or bread, what's the point anyway?

Bread. Really carbs in general. Meh. I have some oats here and there and some rice crackers or millet and it's all good. (Hmm, it just occurred to me that I may retract this on Thanksgiving when I'm missing stuffing, but aside from that...)

Speaking of Thanksgiving, this year I'm going to have to come up with some worthy alternatives so I don't go crazy watching everyone eat and then murder them while they're enjoying their Tryptophan-induced fat-puppy comas.

I ain't missing you at all since you've been gone away
I ain't missing you, no matter what my friends say




*Also, I baked my first butternut squash this evening. I took pictures of it and promptly hid my camera from myself unwittingly. I swear, sometimes I believe all the weight I'm losing is coming from my brain...cuz it's sure not coming from my rear-quarters.