Tuesday, November 27, 2012

A Bren-Friendly Thanksgiving

In recent years, I've either avoided Thanksgiving or eaten alternative food options. However this year, I was in Texas with my family, where most of my food experimenting happens, so we concocted some recipes for me that closely resembled what the rest of my family was enjoying.

Here is what the rest of my family ate.

And my Bren-friendly versions.

We even came up with a new apple pie recipe!

Can you tell which one is which?

I will post recipes for my stuffing and pie soon! I also ate turkey, baked sweet potatoes, green beans, and fruit.

Happy Thanksgiving!

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